Not content with expanding its Melbourne-born café network to the rest of Australia, Degani has just launched its first retail product line, available to consumers from March 2015.
Comprising seven 750ml syrup flavours, three fruit frappe products and four 250ml retail range of syrups, the new Degani products are gluten and artificial colouring free and have intense flavours to please the most discerning palettes.
Manufactured using the best spices and flavours, all of which are sourced locally in Australia in a HACCP certified facility, the range is wholly Australian made and is of the highest quality.
The range includes:
|
750ml syrup range |
Fruit Frappes |
250ml Retail Range |
|
Caramel |
Tropical Twist |
Chai |
|
Vanilla |
Mango, Guava & Lychee |
Caramel |
|
Hazelnut |
Pomegranate & Raspberry |
Vanilla |
|
White Chocolate |
|
Hazelnut |
|
Macadamia |
|
|
|
Turkish Delight |
|
|
|
Chai |
|
|
CEO of Degani, Dan Gallo says Degani has always manufactured its own coffee beans and sells around one million cups of coffee a month in Melbourne alone, so it was a natural progression to expand the offering and manufacture more to suit discerning customers.
“Degani is a brand and a business with a local feel but a national and international prospect. Over the years, the feedback on our coffee beans has been exceptional so it was a natural progression to start expanding our product line into other much-loved coffee accompaniments,” he said.
“The new syrup line will be served in every Degani, over 70 stores nationwide, to offer our customers a varied range of coffees and cool drinks. We have also manufactured and launched a ‘take-home’ version and have four different flavours as part of the retail range which caters to those customers who wish to emulate our great tasting Degani coffee at home.”
The new syrup range can be found at every Degani across the country and the retail range can be purchased in store.
Degani is a Melbourne-born company, founded by Melbourne-based entrepreneur George Pezaros in 1999. It started with a single bakery café in Victoria’s Clifton Hill and has grown to 70 stores in the past 15 years to become a much-loved local brand, synonymous with individual, chic interior fit-outs, superb coffee and great fresh food.
For further information, interviews or images please contact:
Krista Connolly
Senior PR Account Manager
07 3286 3333
krista@elevatepr.com.au
Coverage:
Australian Food News: Degani Cafe business launches retail fruit syrup (Australian Food News online, 2 February 2015)
Inside FMCG: Degani launches first product line (Inside FMCG online, 22 January 2015)
QSR Media: Degani launches first retail product line (QSR Media online, 21 January 2015)
